Greetings, everyone! I’ve noticed that in November, apples, pears, and pomegranates are popular this season, along with grapes, even though their season passed, and figs, which are nearing the end of their season. So, just for fun, I’ve decided to make a cursed drink for Thanksgiving. Of course, it’s not really cursed, but I just thought that making a joke out of this would be good. Hopefully, you like this drink, because I thought it was really good!

Ingredients:

• 1/2 Pomegranate
• 1/2 Pear (I used a Bosc pear)
• 1/2 Apple (hopefully you didn’t pay $999.99 for one apple)
• 6 Grapes
• 2 Figs
• Honey
• Water

Instructions:

1. Cut the pear in half and remove all seeds. Then use half of the pear
2. Do the same thing with the apple
3. I used six grapes because they were large ones, but if you’re using smaller ones, use 10
4. Use two large figs. The reason they should be large is because those tend to be sweeter.
5. Cautiously, open the pomegranate and use half the arils. I just threw it straight into the blender, but if you prefer not drinking seed chunks then run it through a strainer.
6. Add three teaspoons of honey
7. Pour water only enough to almost cover everything, but not where it’s overflowing Great. The picture’s sideways.
8. Blend
9. Enjoy! I hope you didn’t have any wasp larvae in your figs.